Author: doug

Lis and I and her mom went to Revere Beach today to see the sand sculptures.

Bonus picture: this year’s winner:

This is shaping up to be a good year for stone fruit.

There’s nothing better than a chocolate covered cherry. Unless it’s a cherry covered with Nancy’s homemade fudge sauce.
 

New tent all set up and ready for Clambake.

I don’t know who decided the world needs to have Giant Marshmallows. Or why I decided I needed to eat one.

Horseshoe Dam in Hemlock Gorge Reservation.

I’m doing prep work for Clambake today. This graph shows historic lobster-eating, non-lobster-eating, and bring-own-food attendees at our Clambake over the years.

We bought some new aquarium fish today. But we forgot to write down what varieties we bought. So I took a picture to send to the fish store.

As we were then reminded, this is a Blue Ram, a type of cichlid.

Carousel near Frog Pond

We recently received a Very Nice cut of beef from our meat csa, nice enough that I want to grill it over charcoal rather than gas. So I have purchased the 2011 incarnation of the very same grill we all had straight out of college.