Author: doug

One of the things I am thankful for in all of this is that I know how to cook. These flatbreads were delicious with tonight’s split pea soup.

I think Lis got me this little back-scratcher when I had shingles and was going mad with itchiness. But it’s useful again in our time of need.

Make cookies!!

Lunch break at the base lodge of Sugarbush. Thanks Kat!!

 

Day one of Ski with Leach at Sugarbush this year. A real shame about the weather.

I keep a stuffed chicken in my desk drawer to use as a sunshade for those brief few days a year when the setting sun is directly in my face.

Our water service started to leak out into the street last week, and today the city came, dug a giant hole, and fixed it. And I was able to watch them off & on through our doorbell camera, on my phone.

In my city we have an extra ballot question on Super Tuesday this year: a group seeks to overturn our city council’s approval of a development project. Those who know me can, I’m sure, guess which way my vote will go.

Gandalf somehow found this little tube-cleaning brush and got it attached to his fur today. We had to cut it out.

It’s National Banana Bread Day, don’t you know?