Guanciale again
I packaged this slab of meat for the freezer tonight since we’ll be away. It has been hanging in my basement for the past 3 weeks, and we’re looking forward to trying it when we get back.
I packaged this slab of meat for the freezer tonight since we’ll be away. It has been hanging in my basement for the past 3 weeks, and we’re looking forward to trying it when we get back.