March, 2016
Saturday, March 26th, 2016
We have arrived in South America. Our hotel room has a view of the river. I am sure I’d be more impressed if I weren’t anticipating the better sights we have in store for us upcoming. But I am posting this photo since it may be the last WiFi we see for a while.
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Friday, March 25th, 2016
I packaged this slab of meat for the freezer tonight since we’ll be away. It has been hanging in my basement for the past 3 weeks, and we’re looking forward to trying it when we get back.
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Tuesday, March 22nd, 2016
I think I’m in trouble.
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Monday, March 21st, 2016
I am working from home today so I could avoid traffic this morning and to deal with the snow. I heard neighbors out with their snowblowers this morning, but I decided to wait until after my lunch. Suckers!!
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Saturday, March 19th, 2016
This is the first time I’ve been at an airport gate but not going anywhere.
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Wednesday, March 16th, 2016
We have corrected a grave omission in our niece’s cultural upbringing.
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Monday, March 14th, 2016
I guess we go through a fair bit of Parmesan cheese. I keep the rinds to flavor soups & stews, but tend to forget I have them.
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Sunday, March 13th, 2016
Spring has sprung.
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Saturday, March 12th, 2016
These wild-caught US shrimp followed me home from the Boston Public Market today. I guess I know what’s for dinner!
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Friday, March 11th, 2016
Blood oranges are so tasty. Especially in cocktails. This one is going into a sidecar made with calvados.
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